970-845-8556
MONDAY

CHILI RELLANO

served with rice and beans


TUESDAY

PORK LOIN   9

two 4oz. pork loin served with homemade mashed potatoes

and brown gravy, steamed corn and apple sauce


THE MONTE CRISTO   8.5

grilled ham, turkey & cheese between 2 slices of french toast with raspberry jam


WEDNESDAY

CARNE ASADA   11.95

grilled carne asada served with rice, beans, guacamole, a fried jalapeno and flour tortillas


MEXICAN COMBO PLATE   9.5

cheese & onion enchilada, pork tamale & a chicken crispito


THURSDAY

HOMEMADE LASAGNA   9

homemade beef lasagna served with salad and garlic bread


FRIDAY

HOMEMADE MEAT LOAF   8.5

pan baked meat loaf served with mashed potatoes & brown gravy, steamed corn and french bread


CHIMICHANGA  9.5

grilled marinated steak, wrapped in a tortilla, deep fried and smothered in green chili


SATURDAY & SUNDAY

BREAKFAST SERVED UNTIL 2PM